Egg Souffle

 Eggs are easily one of my favorite foods. 

There's so many ways to make them.

Boiled.

Fried.

Scrambled.

Deviled.

And now a new way, baked like a souffle!

I know this isn't a new way by any means. But it's a new way for me and I am loving them! 

I used whole, regular eggs but you might be able to use egg whites (haven't tried) but the cooking time might be significantly less.

So. What's interesting about this is that you use your air fryer for these! I got the Ninja Foodi Grill when we move into our house and that thing is amazing! It's not only a grill but it can bake, roast and air fry.

I can't remember how I found this recipe, but this is from Eazy Peazy Meals so I am glad I found it!

These are nice because each person can customize what they want in their egg cups. I did some bacon pieces and topped with cheese, wanted to keep it simple.

Look at that bubble goodness around the outside. 

So good!

Go check out Racheal's blog on how to make this goodness!!

2021 Update

 Well, again. 

I obviously stink at this! 

I want to shift my focus of this blog to reflect the other Instagram account. That is where I post about macros and makeup. 

This year has been a game changer for me. I won a year long membership to our local gym. I started counting calories which the morphed into macro counting. And then....

60 pounds later!

I am not a part of a program.

I don't do cleanses.

I don't drink a "magic tea" and I don't do massive amounts of cardio.

I eat what I want to make things fit into my macros.

Some days I have pizza.

Some days I have Chinese takeout.

And some days I have ice cream (*gasp*)

This has been a learning experience for sure and I am excited to see where this takes me.

Here's to continuing on improving my health!

The left picture I took at the end of February and the right one near the end of November.